100% natural product without gluten and lactose, which is a full replacement of whey protein.
You will not find any artificial sweeteners or chemical ingredients in pea protein. Because of its purely natural origin it is suitable for everyone regardless of age, gender or physical condition.
Peas protein is one of the most well-known plant protein species. It is made from yellow pea by an enzymatic process at a temperature of up to 42 ° C. It contains a full range of amino acids, peptides and has a high protein content. For the body it is very digestible and has a versatile use.
It is suitable for the preparation of smoothies, cocktails, purees, soups, vegetable juices, dips, sauces, etc. However, you can also use it as a partial substitute for ordinary flour (salt biscuit).
Composition: 100% bio pea.
Country of origin: China.
Nutritional values (per 100 g): energy 1,777 kJ / 420 kcal, fats 7-10 g (of which saturated fats 1-3 g), carbohydrates 1-5 g (of which sugars 0-3 g), protein 84 g , fiber 0-4 g, salt 2.03 g.
Use: Mix from 1 to 2 scoops of water or milk (preferably rice) and shake very well.
Storage: Store in a dry place away from direct sunlight at 4-25 ° C, do not freeze.
Notification: Protein is only a complement to a varied food, not a substitute for it. Use up to the date indicated on the packaging. After opening, consumed it within 3 months.
Manufacturer: VitalFactory s.r.o., sídl. U Nádraží 737, Jindřichův Hradec 377 01, Czech Republic, Identification No. 051 16 759.